SUGAR
SUGAR
Has high purity, low color ( <45 ICUMSA ), low humidity (max. 0.04 % w / w ) and
granulometry. Because it is a raw material that does not interferes with the products
where it´s used, the product is used in industry foods, especially in that ones that
require transparency when finished, also It is widely used in mixtures milk, chocolate,
ice cream, cookies, powdered drinks, syrups pharmaceutical, among others, also being
consumed raw .
Contact us for more details about basic conditions, payment terms, performance bond.
